• At Belarussian Xata, Hearty Fare to Keep the Spirits Light

    Certainly there is an odd magic at work at Belarussian Xata, where, as the meal progresses, the food grows increasingly rich — a kind of homage to hyperphagia, the fattening period before hibernation — yet the spirit stays light. It could be the birch sap or the horseradish-spiked vodka, scouring tongue and soul; the postcard-pretty tables draped with rushnyky, ceremonial embroidered linen towels that follow Belarusians from ...

  • Welcome to Belarussian Xata.

    Evoking the impression of a Belarusian cottage (хата), the décor is picture-perfect, from the roughhewn tables and rustic fences to the charming artwork, wall hangings and sconces; even the wooden menu covers reflect the theme. And the incredibly attentive and helpful staff, clad in enchanting authentic garb, will guide you through your experience with such appreciation for their homeland and knowledge of its cuisine that you’ll come away feeling that you have been immersed in Belarusian culture, if only for a brief moment in time...

  • Fuhgeddaboutit Food: Xata

    Sheepshead Bay is known for its large Russia community, but it’s also home to the city's only Belarusian restaurant.
    Xata is known for its fried potato pancakes. The potato dish called "machanka" is served alongside meat and smothered in a creamy sauce. Diners can also get it stuffed with meat in what's known as the "kolduni."
    "Belarus is the country of ..."

 1655 Sheepshead Bay Rd, Brooklyn, NY 11235, USA   +1 (718) 332-4292 
 9 Pokrovka Street Building 1, Moscow, Russia   +7 (495) 624-7444 

PLACE TAKE OUT AND DELIVERY ORDERS: (718) 332-4292

FREE DELIVERY 12:00PM-10:00PM 7 DAYS A WEEK

Chef's Specials

Potato Pancakes With Pork Ribs Pork Knuckle "Village Style"

15% discount for take-out and online orders

Featured courses

Tuesday, July 3, 2018

Good News for our Clients!

Now you can order our courses online at a 15% discount!

Wednesday, February 14, 2018

Happy Valentine’s Day!!!

Happy Valentine’s Day!!!

Tuesday, January 9, 2018

Good News!!!

Today we are starting deliveries.